This homemade applesauce is one of my favourites! If you freeze it in small portions you can take it as a snack throughout the year. Great for kids too - or even as a baby food!
And, it utilizes my favourite kitchen appliance - the slow cooker (great for hot days when turning on the stove is absolute torture)!
6 large apples (any variety will work), peeled and sliced
1 cup strawberries, sliced
1 cup blueberries, fresh or frozen
1/4 cup unsweetened applejuice
2 tablespoons lemon juice
Place ingredients in a crockpot and cook on low for 6-8 hours. After cooking, blend with an immersion blender, or simply mash them for a chunkier sauce.
Cool and enjoy straight from the fridge for up to a week - or freeze and enjoy all year long!